Raki - the fire waterRaki is the unique local Cretan drink that is distilled from what is left over from treading the grapes- marc, must and grape skins. It is a very strong alcoholic drink with an alcohol volume of 40% and is also known as "fire water" among the tourists.
Raki is produced in late August and September and the distillation which is called
kazanemata is accompanied by great celebrations where meat is grilled and the newly produced Raki is tested. Visitors are always welcome to these events and are also given some “shots” of the drink. This can be an exceptional experience but do not try to compete with the locals at the consumption because you could get really drunk!
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